About Us

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About Me

Shanmeet Singh is one of the most recognized food industrialist in Pune today. Starting out as a young and passionate entrepreneur, he is now the driving force behind the success and evolution of Abir foods and Rayanssh Impex. The journey which started with a single restaurant – ‘St.Marches’ has now transformed into a food empire which serves our clients with a never ending passion . Being in the food industry for over 20 years, he has brought in many new products from all across the globe to India and earned the admiration and respect of the Indian hospitality industry. A pioneer in his field, who has the ability to assist our clients with the top of line quality and service. Shanmeet understood the gap in the unorganised seafood sector a decade ago and has been working through the years to bridge this gap .

Shanmeet has travelled across the globe over the years to bring global gourmet food to tables of leading hotels and restaurants across INDIA .

Team

Chef Ronika Seth

A Delhi based girl, who did her schooling from Delhi. She always aspired to be a chef and spread her wings in the food industry. As fate would have it she shifted to Mumbai to complete her culinary education, which she did with flying colours.
She bagged her first job with ‘The Oberois - Trident Mumbai’, which was a culinary school in itself. After having worked with ‘THE OBEROIS’ she got the oppurtunity to be a part of Abir Foods, where she joined in taking care of the Marketing part of the company.

SAGAR MOORE( Finance department)

Sagar a Pune lad and having a degree in finance has been a strong pillar for Abir Foods. Having an experience of 10 years in the finance department has contributed in helping the company grow over the years.

Dilpreet Makan(Operational head)

Dillpreet a Puneri girl having a degree in Travel and Tourism has contributed towards the smooth operations of Abir Foods over the years. Our company’s day to day operations and our team of 25 people have been smoothly functioning over the years under her guidance.
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About Abir Foods

Established in 2009 as an importer and distributor of frozen food products catering to local demands, Abir foods has been progressing rapidly over the years to meet the expanding needs of the market. It has now grown to be one of the largest suppliers of frozen\ fresh seafood and Japanese food products in India.

Having forged close connections with our business partners and gaining strong support from our customers, Abir foods has diversified and extended its distribution network. Our distribution network spans food caterings, restaurants, hotels, schools/colleges, and retail stalls. With a large team of insulated vehicles, we provide daily delivery of our products to customers .

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Our Philosophy

Define | Find | Distribute

Our success mantra is finding the right product mix from the right source, working in the right timeliness and creating effective & efficient channels of distribution into the Indian market.

Refining ourselves at every step has made us the preferred choice in delivering the finest foods from the globe.
We are consistent about paving new path to make way for growth for our business associates.

Our facilities adhere to strict hygiene policies as we have standardized quality measures across all our plants and processing units.

Vision

Healthy eating,
healthy living

Mission

To source best food products from different part of the world, for our clients.

Corporate Facts Sheet

Started In

2000

More Than

0
team person.
0
Fleet of Reefer Vehicles

Providing to more than

200 +
hotels
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